My first loaf of sourdough honey-wheat bead!
Taking care of sourdough starter is kind of like having a slimy weird pet that poops delicious bread – a fact that makes me wonder why more people don’t bake.

Warm bread shared with two households, and we still have plenty – with starter to make as much as we need.
This is not about food. I am learning a new Way in order to better understand the other paths I follow.
Like I said the other day, I guess this is how an artist heals.